Last Wednesday dinner pairing for the year
- October 17, 2018
Looks like our last wine beer dinner for the year has been announced! Every last Wednesday of the month we usually do a wine pairing with a 4-6 course meal. We change it up sometimes with whiskey, bourbon, scotch or tequila. This time we are ending the year of pairings with a beer based one. 4 course, 4 different beers, check out the details here. It’s coming up this Wednesday, so place your reservations soon.
A big thank you to those who come out and support us in these events! Stay tuned since November and December is a busy time for the restaurant!
Also we are doing a Halloween costume party in the evening on Saturday, October 26. Hutch will be the DJ for that evening.
September wine dinner announcement
- September 18, 2018
Our next wine dinner we have coming up is Wednesday, September 26 at 7pm. This time around, we are going to do South African wines: Cape Route Chenin Blanc, Fleur du Cap Pinotage, Meerlust Red Blend, and Ernie Els Big Easy. 4 course wine dinner, $45 per person. More details on the menu will be released very soon! Stay tuned!
Blanc de France August Wine Dinner has been announced!
- August 21, 2018
Check out the details here for the upcoming August 29, 4 course wine dinner.
We have a DJ playing after 10 PM every Friday and Saturday for After Hours @ TJO!
Wine Dinner Wednesdays continue…
- July 22, 2018
Continuing our wine dinner on the last Wednesday of the month, we have announced the menu and wine for the upcoming one on July 25 at 7pm. More details in this link
We have also started doing select cheaper alcoholic beverages on our late night Fridays and Saturdays. Check the listed event for more details.
June’s Wine Dinner
- June 20, 2018
June’s Wine Dinner is titled “Wine of the World”, presenting a 4 course wine dinner paired up with wines from around the world. An idealization of pairings from Chef Jib, and Thai fusion creations! More details in the link.
Keane’s Go Green Irish Dinner
- March 15, 2016
Last call for anyone who wants to come to our Irish themed dinner! We still have some space left, so give us a call to make a reservation for Wednesday, March 16, 7pm. More details here.
A big thank you to the Swallow’s Day Parade crowd…it was a doozy.