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Sonoma Wine Dinner | May 27, 2015

  • Sriracha infused sauce on top of mussels. Paired up with a tasty Chardonnay!

    Sriracha infused sauce on top of mussels. Paired up with a tasty Chardonnay!
  • Baked Salmon with Sea Salt & Lemon. Paired up with a Merlot.

    Baked Salmon with Sea Salt & Lemon. Paired up with a Merlot.
  • Beef & Shrimp Meatloaf. Paired up with a Cabernet Sauvignon.

    Beef & Shrimp Meatloaf. Paired up with a Cabernet Sauvignon.
  • Spicy Pork Cucumber Salad. Paired up with a nicer Cabernet Sauvignon.

    Spicy Pork Cucumber Salad. Paired up with a nicer Cabernet Sauvignon.
  • Massaman Boneless Beef Chuck Short Rib. Paired up with a Sonoma Red Wine.

    Massaman Boneless Beef Chuck Short Rib. Paired up with a Sonoma Red Wine.
  • And finally a dessert, sweet blueberry sticky rice with delicious mango.

    And finally a dessert, sweet blueberry sticky rice with delicious mango.
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