My Teenage Daughters (Part Two) | March 27, 2019
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Chambord / Spanish Sparkling Wine / Lemon Twist paired with Amuse-bouche shrimp / corn /sunchoke / grape tomato
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2002 Grand Vin de Bourgogne “Puligmy-Montrachet” Louis Latour A Beaue-Cote-d’Or, Burgundy, France paired with gobsmack drumstick / spice lime sauce
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2002 Etude Cabernet Sauvignon, Napa Valley paired with garlic pepper pork patty
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2002 Honig Cabernet Sauvgnon “Bartolucci” St. Helena, Napa Valley paired with duck confit / cheese on roti dough
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2002 Merryvale Cabernet Sauvignon, St. Helena, Napa Valley paired with organic grounded beef / curry powder / rice / egg down / ajad