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South African Wine Dinner | March 4, 2015

  • Chicken liver peri-peri with rice cracker paired up with Protea Red Blend

    Chicken liver peri-peri with rice cracker paired up with Protea Red Blend
  • Duck hand rolls paired up with Kanonkop Kadette

    Duck hand rolls paired up with Kanonkop Kadette
  • Spicy minced beef with gnarly head tentacles and mint leaf, paired up with Kanonkop Pinotage.

    Spicy minced beef with gnarly head tentacles and mint leaf, paired up with Kanonkop Pinotage.
  • Pork chop with grilled eggplant paired up with Meerlust Rubicon.

    Pork chop with grilled eggplant paired up with Meerlust Rubicon.
  • Loco Moco with curry meat sauce paired up with Ernie Els Big Easy.

    Loco Moco with curry meat sauce paired up with Ernie Els Big Easy.
  • Blueberry sticky rice with sweetened reduced blueberry sauce.

    Blueberry sticky rice with sweetened reduced blueberry sauce.
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