Octoberfeast – Beer Dinner

Oct 2017

For this month of October we are going to change it up a bit and do beer, instead of the usual wine.

Coming up we will be doing a five course beer dinner, at $45 per person. Please give us a call or swing by in person to make a reservation.

Kona Big Wave beer (4.4% ABV, brewed in Hawaii) paired up with crispy wonton chips topped with savory sausage, green onion, tomato, and three different cheeses.

Chang beer (5% ABV, brewed in Thailand) paired up with fish and shrimp with medley of mild spices stuffed in Thai-tillas

Singha beer (5% ABV, brewed in Thailand) paired up with spicy clusters of pork “labb” lettuce wrap.

Left Coast’s Una Mas (5.8% ABV, brewed in San Clemente) paired up with yanoi fried chicken with papaya salad.

Alpine Duet IPA (7% ABV, brewed in Alpine, California) paired up with grilled lobster tail and tri-tip with spicy lime sauce.

Keep in mind that this beer dinner event is going to be starting at 7pm, on the last Wednesday of October, October 25. $45 per person, limited to 25 guests total.